share our passion for malt in a hoppy world

BIO • BIO • BIO • BIO • BIO • BIO • BIO • BIO • BIO • BIO • BIO • BIO •
ABOUT THE BREWERY

As a starter, come and discover the magical world of our great speciality beers and you will be able to appreciate our great creativity, our great ingenuity, as well as the know-how of our teams, our only desire is to share our passion for malt with you in a hoppy world

Malt

Malt is a germinated cereal, used mainly in the manufacture of beer. Barley is particularly suitable for malting and for the needs of brewers.

Hops

Contain organic compounds called alpha acids and essential oils that are responsible for the bitterness and aroma of beer.

Yeast

Transforms sugars in the wort into alcohol and carbon dioxide. It transforms a non-alcoholic sweet liquid (wort) into an alcoholic liquid (beer).

Our mission

Brew organic beers

Brew brands of value-added beers: organic, sugar-free, medicinal, and others.

Our values

OUR BEER
OUR UNIVERSAL LANGUAGE

The passion
Originality
The quest for excellence
Innovation
Our innovation

a highly technological, high-performance tool

We needed to have an approved technology so that we could obtain a high-quality beer at maximum efficiency.

  • Therefore, we installed an excellent high-quality automatic valve technology throughout our various lines.
  • A system with sanitary and sterile modular components that can provide superior results at every point and every stage of the process.
  • Innovative pumps with low NSPH for safety in fluid transport. The safety, separation and locking of different lines in fluid transport is a reliable advantage for our systems.
  • Our automated process is combined with options for manual intervention should the need arise.

The challenge here was to combine flexible brewing processes with the very limited space available to us. We needed a concept with a compact layout for all stages of the brewing process.

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